Having moved to Port Macquarie from Sydney Emilio and Enrico are keen to share their love of traditional Italian Woodfired Pizza. Emilio has been making pizzas since 1988 and learned his craft from his uncle Stefano.
Enrico has worked in the food industry since moving to Australia in 2015 and has a passion for good food. Together they want to share their love of authentic pizza and Italian hospitality bringing a slice of Italy to Port Macquarie.
In traditional Sicilian style we welcome patrons to our dine in experience. We strive to share our passion for authentic Italian flavour and hospitality.
We also offer takeaway. To order online click the button below.
Our Point of Difference
Our point of difference is first and foremost the quality product we source. We choose to use traditional Italian meats and cheeses. Our produce is fresh and we aim to source locally wherever possible. All our meats are cheeses are hand sliced.
Beer and Wine
A cold beer or vino and Pizza who could ask for more . Alongside our beer on tap we offer an exquisite selection of Italian beer to provide a full Italian experience. We also have a selection of both Italian and Australian wines to cater for every taste.